Ghevar is a Rajasthani cuisine disc-shaped sweet
cake made with maida (refined wheat flour) and
soaked in sugar syrup. Flour, ghee, milk, and water
are mixed to make a batter. The batter is then fried in
ghee and the sweet is fried into a golden honeycomb-like
disc. Common toppings include nuts.
Ghevar is a Rajasthani cuisine disc-shaped sweet
cake made with maida (refined wheat flour) and
soaked in sugar syrup. Flour, ghee, milk, and water
are mixed to make a batter. The batter is then fried in
ghee and the sweet is fried into a golden honeycomb-like
disc. Common toppings include nuts.
May Break in Transit or change in shape
0 Reviews
No reviews yet. Be the first to review this product.
Your email address will not be published.
